A classic, medium-bodied Tempranillo showing both vibrancy and savoury depth. Balanced and expressive, it offers bright red fruit layered with subtle spice and earthy complexity, supported by fine tannins and fresh acidity.
Notes of cherry, plum and wild strawberry lead into hints of dried herbs, leather and gentle oak spice. A versatile red with both approachability and structure.
Perfect with: Cured meat, herb seasoned lamb, olives.
Cellaring: Enjoy now or cellar for 4–5 years to build additional savoury complexity.
A classic, medium-bodied Tempranillo showing both vibrancy and savoury depth. Balanced and expressive, it offers bright red fruit layered with subtle spice and earthy complexity, supported by fine tannins and fresh acidity.
Notes of cherry, plum and wild strawberry lead into hints of dried herbs, leather and gentle oak spice. A versatile red with both approachability and structure.
Perfect with: Cured meat, herb seasoned lamb, olives.
Cellaring: Enjoy now or cellar for 4–5 years to build additional savoury complexity.